Sample Dinner 1 | Sample Dinner 2

Appetizer

Scallops in phyllo cups

OR

Asparagus tips wrapped in Serrano ham in puff pastry

Salad

Mixed baby greens with a warm balsamic vinaigrette

OR

Belgian endive salad with toasted nuts

Entrée

Pork tenderloin with a port and black mission fig sauce

OR

Seared tuna steaks with a honey wasabi sauce($)

Dessert

Pannacotta with a fresh fruit sauce

OR

Chocolate cloud torte with crème fraiche

($) price will be slightly higher with this selection